Angove Organic Rose arnaud-lambert We gently and slowly press

We gently and slowly press the grapes

velvety bubbles for an exciting dry and crisp finish

Downer and his team have worked tirelessly to bring farming and fruit quality at this already revered site up to the exacting Murdoch Hill standards

Billecart-Salmon Brut Reserve is a light

Angove Organic Rose arnaud-lambert We gently and slowly pressWith a new, fresh look and colour coded screw cap, this Rose is oh so pretty in pink! Iridescent salmon pink in the glass it is all strawberries and cream with hints of tantalising raspberry & watermelon. Made from Shiraz fruit, the first taste is grippy and dry, with lovely red fruit flavours. Perfect with seafood or a spicy Asian feast.